Rama Raw Food Was Born Out Of Years Of Combining Cooking Techniques With The Wisdom And Science Of Ayurveda And Ancient Cultures To Nourish The Body And Bring Life Back Moti Nagar The Creator Of Rama Raw Food Studied Cooking In High School And Became Extremely Passionate About Food In His First Travels To India In 2002He Owned And Developed The Menu For His First Restaurantblackbird In Brooklynny In 2010And Later Opened A Vegetarian Kitchen In A Greenpoint Out Of The Goodyoga Studio He Began Studying Ayurveda And Later Developed His Own Raw Vegan Line In Israel Specializing In Raw Vegancheese Desserts And Snacks Intended To Dazzle The Pallets Of His Fellow Vegansafter Perfecting His Recipes Through Vigorous Tasterama Raw Food Made Its Way Into Small Privately Owned Health Food Stores Throughout Israel As Well As Offering This Line To Gabriel Cousinsthe Founder Of Tree Of Lifeduring His Juice Fast Retreats
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| Company Name | Rama Food Manufacture Corporation |
| Country |
United States
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| Address | N/A |
| Telephone | N/A |
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