The Csir Food Research Institutefriis A Prominent Research Institution In Ghanaestablished In 1963 And Integrated Into The Council For Scientific And Industrial Researchcsirin 1968The Fri Focuses On Applied Research In Food Processingpreservationsafetystorageand Nutritioncontributing Significantly To Agricultural Development By Improving Crop Varieties For Better Processing And Consumption The Institute Offers A Variety Of Servicesincluding Certified Analytical Testing For Food Productstechnical Support For Food Processingand Training Programs For Bakers And Kitchen Staffit Also Develops And Sells Research Based Products Made From High Qualitynatural Ingredientsthe Fri Targets Farmersfood Processorsentrepreneursand Educational Institutionsproviding Them With The Tools And Knowledge To Enhance Food Security And Promote Sustainable Agricultural Practices In Ghana
